How to Make Cake Pops at Home | Recipe


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How To Make Cake Pops at Home | Recipe

Want to know how to make homemade cake pops? Follow these easy step by step instructions and make your own cake pops at home. What a fun food for teens to make for a sweet snack. We love this recipe, as you can make it in under an hour. We decorated our cake pops with sprinkles, and you can add whatever you like to decorate yours.

How To Make Homemade Cake Pops

Supplies Needed To Make Homemade Cake Pops:

  • 1 stick of softened butter
  • 3 cups of sugar
  • 2 eggs
  • 1 tsp of vanilla extract
  • 4 cups of plain flour
  • 1 cup of milk
  • Food coloring gel in pink
  • Icing
  • Sprinkles
  • Styrofoam block
  • Baking pan
  • Electric mixer or wooden spoon
  • Mixing bowl
  • Caramel apple sticks
  • 1 bag white chocolate chips

Step 1: Mix Sugar and Flour

Preheat your oven to 350 degrees and then get your materials out for cooking! Add 3 cups of sugar and 4 cups of flour to your large mixing bowl. Use your mixer or spoon to slowly stir up the foundation of the cake.

Homemade Cake Pops Recipe

How To Make Cake Pops

Step 2: Add Eggs And Butter

Add each egg one at a time, then your stick of butter. Mix together gently to avoid mix going everywhere (trust me on this one). Just pulled your butter from the fridge? Transfer butter to a microwave safe container and nuke for 20-30 seconds.

Best Cake Pop Recipe

Cake Pop Instructions



Check the rest of this cake pop recipe here…

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